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Picture a little medallion of this, melting into a juicy steak or a jacket potato - or on toast, with smoked mackerel.  Lawks!  Apart from being delicious, horseradish is exceptionally good for you.  It is a rich source of:  Calcium, Dietary fiber, Folate, Manganese, Magnesium, Potassium, Vitamin C and Zinc.  As such, it is an immune-boosting powerhouse.

Its reputed specific benefits are legion.  They include:  

  • strengthen your immune system
  • treat urinary tract infections
  • treat sinus infections
  • relieve pain and inflammation
  • regulate your blood pressure
  • aid in digestion
  • improve the health of your teeth
  • improve your metabolism

There is also some scientific evidence that it can slow the growth of cancer, particularly of the liver.  Of course, you'd have to consume a ton of this butter for that to happen, so I'm not telling you this last bit to sell you my horseradish butter.  It's just a useful piece of information for life, although I hope it is a piece of information for which you, personally, will never have a use.

75 - 80 g

Horseradish Butter

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